DoFu Delight® is an Agar-Agar (seaweeds) based Asian jelly dessert.
Seaweed jelly dessert is one of many favorite Asian treats. Making such dessert from scratch has been a time consuming chore- from getting individual ingredients to preparation. In the past, it is only found in better Asia restaurants and prepared-food stores. Unfortunately, the ready-made jelly is usually too delicate for transport and longterm storage, making it hard for everyday enjoyment.
DoFu Delight® has reduced the chore to a breeze. It has all the needed ingredients in one package. You can make these Asian favorites in less than 30 minutes - fresh, cool and exciting - for all occasions! (See recipes).
Product information
Ingredients -
Agar-agar* (seaweed extract), sugar, tapioca, natural flavors, and FD&C approved food colors.
*Agar-agar is a natural, seaweed extract. It is high in fiber (about 80%). Agar-agar is also commonly known as Kanten (Japanese Gelatin), Agal-Agal, China grass, or Isigrass in various part of Asia. Agar-agar is obtained from seaweeds of Gelidium and Gracilaria, chiefly from Asia, Chile and California.
Flavors -
Natural or Natural flavors.
Color -
FD&C approved natural or natural colors.
Pack size -
5. oz. (140 g)
Production -
Made in the U.S.A., since 1979.
Nutrition Facts:
New Reduced Sugar Packs (since 2007) see each item page
Serving size
1/2 cup (14 g dry) Servings per container about 10
Address: P.O Box 249, Alameda, CA 94501
Tel: (510)261-9557 Fax: (510)380-8830
Jen Yi Foods LLP